Who are we...?
Our Mission
Khetalaji Catering Services International Food Caterers' mission is to provide exceptional culinary experiences that celebrate diverse flavors and cultures. We are dedicated to using the freshest ingredients and innovative techniques to create memorable meals for every occasion. Our commitment to quality and customer satisfaction drives us to exceed, ensuring that every event is a delicious success. We believe in the power of food to bring people together, and we strive to make every gathering a feast to remember.
Ram Dewasi ( Maharaj)
Master Chef, CEO of KCS
Our Approch
We are not just a traditional Indian catering company serving chafer buffets; we are a dynamic team dedicated to transforming food into unforgettable experience. From live food stations to elevated street foods and unique Indo-Fusion cuisine, we ensure your guests enjoy a truly memorable occasion. Our skilled executive chefs and branding specialists are here to elevate your ideas through innovation and creativity. We thrive on doing things, pushing boundaries to create events that will leave your guests talking for to come. Contact our team today, and let's co-create something magical!
Meet Our Leadership Team
Dedicated professionals bringing passion, experience, and excellence to every event and dining experience.
Ram Dewasi (Maharaj)
CEO - Master Chef
Master Chef Ram Dewasi has over 38+ years of experience in hospitality and catering. He has led international catering for corporate events and large gatherings across Europe, Asia, and Africa, specializing in menu design, kitchen consultancy, and large-scale event catering.
Paras Dewasi
Director of Management
Paras Dewasi holds a bachelor's degree in hospitality studies and manages operations and event coordination. He has worked with major companies like Ultratech Cement and Godrej Industries and brings international hospitality experience from the UK, Thailand, and Vietnam.
Surendra Lidiya
Corporate Chef
Chef Surendar Lidiya has over 27+ years of experience in hotels, banquets, and large-scale catering. He has worked internationally as a tour chef in countries like Italy, Russia, Thailand, China, and South Africa, delivering exceptional taste and quality in every event.
Expert Team.
JW Marriott in Venice in 2016
Our team of professionals includes chefs, servers, and bartenders committed to making your event spectacular.
We take great pride in showcasing our talented chefs, highly skilled servers, and dedicated professionals, all of whom contribute their unique expertise to our establishment. With a profound passion for exploring global cuisines, our team is well-versed in a diverse array of dishes that span cultures flavors. Whether you have a craving for traditional favorites or are eager to try innovative culinary, our committed staff is here to provide you with remarkable dining experiences that will satisfy every palate and leave you wanting more.